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Format: Hardcover

ISBN-10: 049510745X

ISBN-13: 9780495107453

Apr 2007

Publisher: Wadsworth Pub Co

654 pages

Edition: 3

Language: English
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Understanding Food: Principles and Preparation (Hardcover, 2007)
Author: Amy Christine Brown
Price: $120.30
Seller: firstclassbook (49039Feedback is 25,000 to 49,999) 99%

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Condition: Very Good
Seller's Comments: . Ships fast. Expedited shipping 2-4 business days; Standard shipping 7-14 business days. Ships from USA!

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