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The Moroccan Cookbook
(Paperback, 1999) Other Editions...

Author: Irene Frances Day

This cookbook gives instructions for making couscous from scratch, and also includes recipes for tra...
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Format: Paperback
ISBN-10: 1565547004
ISBN-13: 9781565547001
Nov 1999
Publisher: Pelican Pub Co Inc
153 pages
Edition: 2
Language: English
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Synopsis
This cookbook gives instructions for making couscous from scratch, and also includes recipes for traditional Moroccan dishes such as Bastela (Pigeon Pie) and Hareera (a nourishing soup with many variations).

Size
Length:153 pages
Height:8.5 in
Width:5.5 in
Thickness:0.5 in
Weight:7.2 oz


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Other Editions

Book, 1977 - $4.21

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