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Format: Paperback

ISBN-10: 0805018352

ISBN-13: 9780805018356

Sep 1991

Publisher: Henry Holt & Co

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Language: English
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The Gluten-Free Gourmet: Living Well Without Wheat (Paperback, 1991)
Author: Bette Hagman
Price: $5.00
Seller: tomwalz (3886Feedback is 1,000 to 4,999) 100%

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Media Mail + $3.49
This item ships from iowa city, IA
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Seller's Description
Condition: Very Good
Seller's Comments: The author is Bette Hagman, who is an active member of the Gluten Intolerance Group of the North America--she was diagnosed as a celiac, also. There are more than 200 delicious recipes; some recipes give milk substitutions as well. Hagman not only lists foods, but prescriptions and other hidden glutens as well. The exterior has some edgewear as well as one corner. Interior is clean, full of wonderful recipes and is 237 pgs.

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