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Synopsis From one of the authors of THE SILVER PALATE COOKBOOK, this "best of" compendium focuses on 32 favorite ingredients, and the 10 best ways to make each of the. Wonderful recipes for shrimp, asparagus, chocolate, chicken, steak, and more can be found right here. Recipes include Beet and Apple Soup, Spaghetti with Clam and Tomato Herb Sauce, Lemon Herb-Roasted Chicken Drumsticks, Wheat Berry Salad with Pineapple and Cranberries, and Sinful Chocolate Tart.
| Size | | Length: | 455 pages | | Height: | 9.0 in | | Width: | 8.0 in | | Thickness: | 1.0 in | | Weight: | 35.8 oz |
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