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Spirit of the Harvest: North American Indian Cooking
(Hardcover, 1991)

Author: Beverly Cox, Martin Jacobs

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Format: Hardcover
ISBN-10: 1556701861
ISBN-13: 9781556701863
Sep 1991
Publisher: Harry N Abrams Inc
Language: English
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Size
Height:11.5 in
Width:8.8 in
Thickness:1.0 in
Weight:55.2 oz

Industry Reviews
Features traditional dishes from the Chippewa, Sioux, Comanche, Hopi, and many other North American tribes, illustrated with 50 color photos. Each chapter opens with an essay on the Indians of the region, describing their cultures, diets, ceremonial use of food, and the historic dishes they developed. Annotation copyright Book News, Inc. Portland, Or.



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