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Savoring America: Recipes and Reflections on American Cooking
(Hardcover, 2002)
Author:
Chuck Williams
,
Kerri Conan
,
Williams Sonoma
BEST PRICE
$1.69
LIST PRICE
$39.95
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Format:
Hardcover
ISBN-10:
0848725972
ISBN-13:
9780848725976
Oct 2002
Publisher:
Oxmoor House
256 pages
Illustrated
The Savoring Series
Language:
English
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Oxmoor House (2002) very good dj Color photos, index
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AATK2654 A used ex-library copy. Library markings. Pages are somewhat
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Details
Details
Series:
The Savoring Series
Size
Length:
256 pages
Height:
13.3 in
Width:
9.3 in
Thickness:
1.2 in
Weight:
69.6 oz
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