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Format: Hardcover

ISBN-10: 0684800012

ISBN-13: 9780684800011

Nov 2004

Publisher: Scribner

884 pages

Revised; Updated

Language: English
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On Food And Cooking: The Science and Lore of the Kitchen (Hardcover, 2004)
Author: Harold McGee
Illustratedby: Ann McGee, Justin Greene, Patricia Dorfman
Price: $22.99
Seller: mrs0ntime (8) 100%

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Media Mail + $3.99
This item ships from West Bloomfield, MI
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Seller's Description
Condition: Very Good
Seller's Comments: Some highlighting in a couple chapters. Small rip in dust cover. Next day shipping.

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