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Nutritional Outline for the Professional
(Paperback, 1987)
Author:
James F. Balch
,
Phyllis A. Balch
BEST PRICE
$7.00
Format:
Paperback
ISBN-10:
0942023250
ISBN-13:
9780942023251
Jan 1987
Publisher:
Good Things Naturally
329 pages
Revised
Language:
English
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Trade paperback in Very Good condition. Pages are clean, binding is tight.
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Good reading copy. Cover shows wear/tears-is pulling away from binding.
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329 pages
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