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Nutrition and Biotechnology in Heart Disease and Cancer
(Hardcover, 1995)

Author: David Kritchevsky, John B. Longenecker
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Format: Hardcover
ISBN-10: 0306449943
ISBN-13: 9780306449949
Apr 1995
Publisher: Plenum Pub Corp
Advances in Experimental Medicine and Biology Series
Language: English
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Series:Advances in Experimental Medicine and Biology Series

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Height:10.5 in
Width:6.8 in
Thickness:0.8 in
Weight:24.8 oz

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Proceedings of the December 1993 title conference held in Research Triangle Park, North Carolina, presenting research on nutritional factors in coronary heart disease and cancer. Topics include the role of lipoproteins in atherogenesis, the impact of biotechnology in diagnosis and therapeutic management of cardiovascular disorders, epidemiology of anticarcinogens in food, and heterocyclic amines in foods. Includes an overview, and material on genetic engineering of foods to reduce cancer and heart disease risk. Annotation copyright Book News, Inc. Portland, Or.



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