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Local Breads: Sourdough and Whole-grain Recipes from Europe's Best Artisan Bakers
(Hardcover, 2007)

Author: Daniel Leader, Lauren Chattman
Illustrated by: Alan Witschonke

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$35.00
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Format: Hardcover
ISBN-10: 0393050556
ISBN-13: 9780393050554
Aug 2007
Publisher: W W Norton & Co Inc
355 pages
Language: English
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Details
Illustrator:Alan Witschonke

Size
Length:355 pages
Height:11.3 in
Width:8.3 in
Thickness:1.2 in
Weight:40.8 oz


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