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Joy of Cooking: All About Canning & Preserving
(Hardcover, 2002)

Author: Ethan Becker, Irma S. Rombauer, Marion Rombauer Becker

This spinoff from the venerable kitchen bible, THE JOY OF COOKING, features recipes and techniques f...
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Format: Hardcover
ISBN-10: 0743215028
ISBN-13: 9780743215022
Sep 2002
Publisher: Scribner
128 pages
Illustrated
Joy of Cooking All About Series
Language: English
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Synopsis
This spinoff from the venerable kitchen bible, THE JOY OF COOKING, features recipes and techniques for canning and preserving, from scratch.

Details
Series:Joy of Cooking All About Series

Size
Length:128 pages
Height:10.5 in
Width:8.3 in
Thickness:0.8 in
Weight:23.7 oz


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