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Italian Food
(Hardcover, 1996) Other Editions...

Author: Elizabeth David


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LIST PRICE
$19.98
Format: Hardcover
ISBN-10: 0765196514
ISBN-13: 9780765196514
Jun 1996
Publisher: Smithmark Pub
Language: English
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Other Editions
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Synopsis
With cookbooks like this one, Elizabeth David introduced English and American cooks to the joys of regional continental cuisine. ITALIAN COOKING contains informative, authentic, and appealing recipes from all over Italy, based on David's own researches there.

Size
Height:10.5 in
Width:9.8 in
Thickness:1.0 in
Weight:45.6 oz

Industry Reviews
"[S]pells out the basics of home cooking in the city and the country."
Bittman


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Other Editions

Paperback, 1999 - $8.44 Save 47%
Hardcover, 1988 - $12.00 Save 56%
Paperback, 1964 - $1.20 Save 82%

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