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Format: Paperback

ISBN-10: 0135048095

ISBN-13: 9780135048092

Jan 2009

Publisher: Pearson Education, Inc.

393 pages

Illustrated

Language: English
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Illustrated Guide to Food Preparation (Paperback, 2009)
Author: Margaret McWilliams
Price: $43.53
Seller: penntext (6567Feedback is 5,000 to 9,999) 99%

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This item ships from West Chester, PA
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Condition: Good
Seller's Comments: All books in Acceptable - Good condition. Books may NOT include Online Access Codes (InfoTrac, MyEconLab). Books MAY contain highliting/bent pages. We ship M - F.

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