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Guide to the Sodium Content of Your Food
(Paperback, 1985)

Author: United States Department of Agriculture
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$3.67
LIST PRICE
$1.95
Format: Paperback
ISBN-10: 0486248291
ISBN-13: 9780486248295
Mar 1985
Publisher: Dover Pubns
Language: English
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Size
Height:8.5 in
Width:5.5 in
Thickness:0.2 in
Weight:3.2 oz


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