Details
Synopsis
Giada is back with a new batch of simple recipes geared toward family meals--Italian style. These unpretentious meals are at the center of some of Giada's warmest memories of sitting around the table with her family, passing bowls of wonderful food, and laughing over old times. Recipes for soups like Escarole and Bean and hearty sandwiches such as the classic Italian Muffuletta make casual, easy suppers, while one-pot dinners like Giada's Chicken Vesuvio and Veal Stew with Cipollini Onions are just as simple but elegant enough for company. You'll also find recipes for holiday favorites you'll be tempted to make all year round, including Easter Pie, Turkey and Ciabatta Stuffing with Chestnuts and Pancetta, and Panettone Bread Pudding with Amaretto Sauce.--From publisher description.
| Size | | Length: | 254 pages | | Height: | 10.0 in | | Width: | 8.0 in | | Thickness: | 1.2 in | | Weight: | 32.8 oz |
Industry Reviews
"Broader and more developed than EVERYDAY ITALIAN, De Laurentiis's second book nicely showcases her range and depth."
(02/27/2006)
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