Details
Synopsis
The French author spent time in the states as a student and returned home chubby for the first time in her life, but she rapidly returned to normal by readopting French eating habits. In this memoir-like volume, she talks about her own life, but mostly about the secrets of staying slim à la française. The key is smaller portions, but her emphasis is on enjoyment of food--not wolfing down a meal for the sake of staying alive, but actively engaging with every bite, sitting down for meals, eating with friends and family. She also understands the importance of treats on special occasions and appreciating the joys of fresh fruits and vegetables rather than fast food, snacks, and sweets.
| Size | | Length: | 263 pages | | Height: | 8.5 in | | Width: | 6.3 in | | Thickness: | 1.5 in | | Weight: | 15.2 oz |
Publisher's Notes
First Line: "Whatever the state of Franco-American relations--admittedly a bit frayed from time to time--we should not lose sight of the singular achievements of French civilization. Until now, I humbly submit, one glorious triumph has remained largely unacknowledged, yet it's a basic and familiar anthropological truth: French women don't get fat."
Industry Reviews
"[A] welcome reprieve from the scores of diet books out there; there's nary a mention of calories, anaerobic energy, glycemic index or any of the other hallmarks of the genre....(Guiliano's] book, with its amusing asides about her life and work, occasional lapses into French and inspiring recipes...,is a stirring reminder of the importance of joie de vivre."
Publishers Weekly (11/22/2004)
"[I]t is not unlike the advice that American nutritionists on Web sites and at spas and clinics across the country dispense every day....Somehow, though, these sensible stratagems are more palatable coming from Guiliano, who was once fat herself, and who now happily lives in American, where she first fell victim to our bad habits....Sometimes these 'simple values' seem perhaps too simple. Many of us need the discipline of the gym and don't have time to stroll to the open-air market (which probably doesn't exist where we live)...But, armed with her book, I am willing to try again."
New York Times Book Review - Julia Reed (02/06/2005)
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