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French Provincial Cooking
(Paperback, 1999) Other Editions...

Author: Elizabeth David

In the late 1940s and 1950s, Elizabeth David, after living in France for many years, brought the rec...
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Format: Paperback
ISBN-10: 0141181532
ISBN-13: 9780141181530
Apr 1999
Publisher: Penguin Classics
544 pages
Penguin Classics Series
Language: English
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Synopsis
In the late 1940s and 1950s, Elizabeth David, after living in France for many years, brought the recipes she encountered home to English and American cooks. FRENCH PROVINCIAL COOKING is one of her finest works--a classic collection of basic recipes from the French countryside.

Details
Series:Penguin Classics Series

Size
Length:544 pages
Height:8.0 in
Width:4.0 in
Thickness:1.2 in
Weight:12.8 oz

Industry Reviews
"[S]pells out the basics of home cooking in the city and the country."
Bittman


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Other Editions

Hardcover, 1987 - $39.75
Hardcover, 1984 - Not in stock. Add to Wish List
Hardcover, 2008 - $15.91 Save 54%

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