Details
Synopsis
Giada De Laurentiis grew up in a food-loving Italian family, and now, as a Food Network chef, she shares those delicious memories with Italian-food fans everywhere--along with the recipes to go with them. Her authentic and mouth-watering creations include Dirty Risotto, Italian Wedding Soup, Cheese Crostini with Anchovy Herb Butter, Baked Cheese Crepes, and Almond Citrus Olive Oil Cake.
| Size | | Length: | 255 pages | | Height: | 9.8 in | | Width: | 7.8 in | | Thickness: | 1.0 in | | Weight: | 32.8 oz |
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