Details
Synopsis
Bringing the cupcake to new heights of creativity, cuteness, and charm, Elinor Klivans provides a fantastic number of ideas for these treats, from cupcakes nestled in ice cream cones to a tower of marshmallow cream hidden under a layer of chocolate. While she provides many time-honored recipes, Klivans also brings the cupcake beyond a casual hand-held dessert and into the realm of plate-bound delights that require forks. Recipes include White Mountain Chocolate Cupcakes, Sticky Fig Cupcakes with Brown Sugar Glaze, Vanilla Cheesecake Crunch-Top Cupcakes, and Chocolate Mousse Cupcakes. With close-up, full-color photographs in a beautifully designed package.
| Size | | Length: | 143 pages | | Height: | 8.8 in | | Width: | 8.3 in | | Thickness: | 0.5 in | | Weight: | 20.0 oz |
Publisher's Notes
First Line: "Cupcakes and I have a long and happy history together. One of my earliest memories is of carrying a plate of my mother's Butter Cake Cupcakes with Sticky Fudge Frosting to kindergarten for my birthday."
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