Details
Synopsis
Obsessively researched, this 25th anniversary edition of well-known chef Rick Bayless's AUTHENTIC MEXICAN cookbook is exploding with delectable recipes from all over Mexico. Preparations of tortillas, salsas, meats, and more are accessible even to those who don't know the first thing about Mexican cuisine. Recipes include Fish Fillets with Fresh Tomatoes, Olives, and Capers, Oaxacan-style Tamales, Grilled Chicken with Green Chiles, Cantaloupe Ice, and Buttered Crêpes with Pecans and Caramel.
| Size | | Length: | 384 pages | | Height: | 10.3 in | | Width: | 7.5 in | | Thickness: | 1.2 in | | Weight: | 32.0 oz |
|
|
)
)
)
)
All rights reserved.
