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Al Dente: The Adventures of a Gastronome in Italy
(Hardcover, 2003)

Author: William Black

An English food writers wanders around Italy, traveling on the cheap and eating everything that come...
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Format: Hardcover
ISBN-10: 059304942X
ISBN-13: 9780593049426
Jul 2003
Publisher: Trafalgar Square
289 pages
Language: English
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Synopsis
An English food writers wanders around Italy, traveling on the cheap and eating everything that comes along. Then he writes about it, an odyssey centered on food, from casu marzo (rotten cheese) in Sardinia to good old pizza in Naples.

Size
Length:289 pages
Height:8.8 in
Width:6.0 in
Thickness:1.5 in
Weight:18.2 oz

Industry Reviews
"Lighthearted travels through Italy that get tightly focused when it's mealtime....A garden mix of personal history, political history, and food all'Italia."
Kirkus Reviews (09/01/2003)


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