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Format: Paperback
 ISBN-10: 1579653200
 ISBN-13: 9781579653200
 Oct 2006
 Publisher: Workman Pub Co
 256 pages
 Language: English |
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| * Actual items for sale may vary from the above information and image. |
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* ML=ships from multiple locations, AE/AP/AA=ships from U.S. Military location.
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Synopsis An inventive, artistic design sets this unique cookbook/memoir apart from the pack. Artist and writer Jake Tilson has documented his life in food, cooking in London, Scotland, Tuscany, southern California, and New York. Recipes include Moroccan Kefta, Guinea Fowl on Grapes, Fried Courgette Flowers, Spiced Cockerel and Coconut, and Sweetheart Pheasant Stew.
| Size | | Length: | 256 pages | | Height: | 9.8 in | | Width: | 8.0 in | | Thickness: | 1.0 in | | Weight: | 31.2 oz |
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